is breast milk and factory matched mixture of basic food kid to a year.
However, in this age, the child receives the first types of foods that allow you to expand his diet and gradually accustom to adult food.
At the age of one to one and a half years of breast milkor the usual formula milk may well be replaced by a special "transition" or a mixture of high-quality milk products: kefir, yogurt, cottage cheese for children. Kids this age should be prepared dishes of soft consistency (vegetable soups and mashed potatoes, boiled porridge, stuffed meatballs, meat and fish souffle). Fresh fruits and vegetables is recommended to rub on a small or a medium grater.
Food intended for children from 1.5 years maybe more dense (the child can cook casseroles, pasta, light salad or boiled vegetables or fruits). Meat and fish dishes can already not crush grinder (blender).
By age 3, most kids almostfully transferred to the adult table. Nevertheless, by virtue of a certain immaturity of the digestive tract, they still require sparing diet. Young children should not be given fatty, fried, spicy, canned foods, spicy sauces and semi-finished products. To prepare common meals of spices you can use bay leaves, parsley, dill, celery, onion and garlic.