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Sour Cranberry with Honey


Morse of cranberries with honey

Cranberry juice can be drunk hot and cold.

Hot mors will help to warm up quickly, and cold water is indispensable on a hot day.

You will need

  • 1 liter of water, 1 glass of frozen cranberries, 2 tablespoons of liquid honey.



Cranberries defrost, clean and rinse.


Grind the berries in a blender and squeeze the juice using gauze. Pour the juice into a glass jar, close the lid and put it in the refrigerator.


Crush the cranberries with 1 liter of water, put on a fire and bring to a boil. Cook for 5-7 minutes. Cool and strain.


Combine the cranberry broth with the juice, add honey and mix well. Serve in cold or hot.

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