Coffee machine in the house allows you to enjoy the taste of flavored beverage prepared according to the rules of culinary art.
But if you want to have the appropriate flavor of coffee and coffee makers want to extend the service, you need to clean it regularly.
Cleaning of the device is also possible in the home.
The main problems arising during the operationcoffee machines - milk coating, the pellet of coffee oils and scaling. Even if you use thoroughly filtered water, you can not avoid plaque mineral salts on the heating element and other places, which interacts water. The precipitate increases power consumption of the beverage and the cooking time, destructive to the metal and plastic. As a result - the deterioration of the taste of coffee. You can, of course, use distilled water to make a drink, but coffee, you do not get it.
To clean the coffee machine from scale use means for decalcification. It may be a tablet or liquid means.
Fill the reservoir means, add hot water, its bay to the brim. Allow time specified in on the use of cleaner instructions.
Brew multiple servings of the beverage without using the coffee itself. If a lot of scale, perform this procedure several times at intervals of 10 minutes (to the exhaustion of all the water in the tank).
Drain remaining water and rinse the tank under running water.
Fill the tank with clean water and even brewtwo servings of the drink, but again without detention facilities. Now flush the system again under running water. The appliance is ready again to delight you with fragrant drink.