Often the child stubbornly asks parents forDay the same food just because he likes him. Tastes of children are formed gradually, and pediatricians are advised to teach their favorite child to different foods, since childhood privia healthy habits.
Buckwheat has many advantages,So she is so loved by cooks, dietitians and just people who enjoy eating it with pleasure. From time to time you can hear that buckwheat porridge is every day not recommended. Often over this issue parents are thinking about, whose children eat buckwheat with pleasure and constantly ask to cook it exactly.
Useful properties of buckwheat porridge
Buckwheat refers to dietary foods that are most safe for humans. It does not contain gluten, does not cause allergic reactions and has the ability to reduce blood sugar.
Buckwheat is well digested, almost completely absorbed by the body and has a very high percentage of protein content in its composition. On nutritional value buckwheat porridge is almost equal to meat.
Buckwheat contains a whole range of nutrients: iron, phosphorus, magnesium and potassium, as well as vitamins of group B. The low content of fats can be attributed to the useful properties of such porridge.
For these reasons, buckwheat from buckwheat is recommended for all people who are overweight. But to get involved in a mono-diet consisting only of buckwheat porridge, doctors do not advise either adults or children.
The child's body needs a variety
The main feature of baby food isIts variety. Ensure the full nutrition of the baby can be, only by including in its diet different cereals for cereals. Only buckwheat porridge can not provide the baby's body with everything necessary.
In addition, buckwheat absorbs water and in largeAmounts can lead to difficulty in stooling the baby, cause bloating and increased gas production. If your child likes buckwheat porridge, let him eat for health, but not more often 2-3 times a week.
Of particular harm is the more frequent use of buckwheat inFood will not bring, but will benefit more from the habit of eating any porridge. Gradually accustom the child to different products, forming at it correct principles of a healthy food.
Accustomed to a varied diet, the child will be less moody and more enduring, he will have more chances to properly adapt to life and maintain health.